Gajar Halwa with fewer calories

Gajar Halwa is a rich dish.  Lots of ghee, lots of khova, lots of cashew and raisins.  Now make it the healthier way :

Ingredients

Gajar ( variety of carrot) - 200 gms

Milk - 50 ml

Sugar - 50 gms ( to taste)

Ghee - 2 tsp

Cashew and raisins for garnishing - few

Peel and grate the gajar

Take a microwave bowl - put in the grated stuff with milk and put in MW for about 3-4 minutes

At this stage, I found the milk was a little too much, so I strained it and had it ( see I told you this is healthy!)

Add a tsp of ghee at this stage and pop into the MW again or use the stove - just to dry it out a little.

Take a seasoning spoon, heat a tsp of ghee.

Add the cashew and while it begins to brown, add the raisins.

Add to the prepared gajar.

Your halwa is ready.  And tasty too. Eat without guilt.